Mathematical model of mixing in Rumen
Volume 24 / 1996
Applicationes Mathematicae 24 (1996), 87-95
DOI: 10.4064/am-24-1-87-95
Abstract
A mathematical model of mixing food in rumen is presented. The model is based on the idea of the Baker Transformation, but exhibits some different phenomena: the transformation does not mix points at all in some parts of the phase space (and under some conditions mixes them strongly in other parts), as observed in ruminant animals.